Breakfast Menu
*SEASONAL: BREAKFAST WILL RESUME FOR THE SUMMER HOLIDAYS*
Breakfast
Lost Full English £12.50
2 locally sourced sausages, 2 rashers of smoked bacon, 2 free-range eggs (poached or fried), 2 hash browns, mushroom, beans and tomato with toast and butter.
Lost Breakfast £9
1 locally sourced sausage, 1 rasher of smoked bacon, 1 free-range egg (poached or fried), 1 hash brown, mushroom, beans and tomato with toast and butter.
Lost Full Veggie / Vegan (V) (VG0) £12.50
2 vegan sausages, 2 hash browns, 2 free-range eggs, mushroom, tomato, avocado, beans, toast and vegan spread.
(Vegan – no eggs, extra avo.)
Lost Veggie / Vegan (V) (VG0) £9
1 vegan sausage, 1 hash brown, 1 free-range egg, mushroom, tomato, avocado, beans, toast and vegan spread.
(Vegan – no eggs, extra avo.)
Huevos Rancheros (V) £8.95
2 fried free range eggs, homemade Mexican beans, fresh tomato salsa, avocado, served on lightly toasted tortillas.
Eggs & Avo (V) £8.50
Avocado & chilli flakes, 2 poached free range eggs, served on toast.
Brioche Stack £8.50
2 slices of smoked bacon, 2 hash browns and a fried egg, served in a brioche bun.
American Waffles £8.50
2 butter waffles served with smokey bacon and maple syrup.
Strawberry Waffles (V) £8.50
2 butter waffles served with fresh sliced strawberries and drizzled with honey.
Smoothies
Mad Monkey £5.50
Banana, peanut butter, nutella and almond milk.
+ Add espresso shot for £1.
Orangutang £4.95
Orange, carrot, pineapple, lime and ginger.
Green Machine £4.95
Banana, spinach, lime and apple juice.
Berry Banana £4.95
Strawberries, blueberries, blackberries, banana and apple juice.
Hot Drinks & Juices
All of our coffees are made using the finest locally roasted beans from Grounded Coffee Co.
Espresso (Double) £2.60
Americano £3
Flat White £2.80
Latte £3
Cappuccino £3
Hot Choc £3
Pot of Tea £2.75
Alternative Milks +50p
Orange, Apple or Cranberry Juice £2.80
Hair of the dog
Bloody Mary £9
Espresso Martini £9
All of our food is made fresh to order, please be patient in busy times!
PLEASE MAKE ANY ALLERGIES KNOWN TO STAFF UPON ORDERING.